Rules for making tea from rose petals. Medicinal herbs Rosehip - «Tea from rosehip petals. How to brew it right from and to.

Rules for making tea from rose petals.  Medicinal herbs Rosehip - «Tea from rosehip petals.  How to brew it right from and to.

Calories: 8.96 kcal.

Energy value of the product Rosehip petals: Proteins: 0.33 g.

Fats: 0.03 g
Carbohydrates: 1.6 g

Rosehip petals- This is part of the plant of the same name, which belongs to the pink family and has about four hundred species. Very often it is also called Russian or wild rose. In nature, wild rose is a small shrub, in some cases evergreen, with a height of 25 centimeters and up to 10 meters. Depending on climatic conditions and soil, these figures may vary.

The flowering period of the shrub begins in late spring, around May, and ends in early summer, in June. The total time period for the appearance of flowers is 20 days, in some cases (depending on the type of wild rose) flowering can occur even faster. The opening of the flower begins at dawn, at the same time it is recommended to go to collect the petals.

The predominant place for the growth of wild rose is the European zone of Russia, or rather, its forest and forest-steppe part. Very often wild roses are also grown in gardens.

An interesting fact is that Greece in ancient times became famous for a very curious custom: rosehip petals strewn the path of the newlyweds to the temple of Aphrodite. This is because, according to the Greeks, the petals of a wild rose aroused passion, and this plant was also directly associated in their culture with the goddess of love and beauty.

It is also unusual and interesting that in the time of Ivan the Terrible, the price of wild rose was equivalent to the cost of precious stones and metals, as well as satin and velvet. Since then the fruits of this plant were considered one of the most valuable medicines, their collection was constantly monitored, and they were stored in the royal warehouses.

Outwardly, the rosehip flower is a small inflorescence with 6-8 petals, their color varies from pure white to a wide variety of shades of pink (see photo). The flowers may look like a small decorative rose, in which case the number of petals will be much larger. The petals are rich in organic acids, fatty oils, ascorbic acid, wax and other beneficial ingredients.

Due to their unusual properties and features, wild rose petals allow them to be used: in traditional medicine, cosmetologists, cooking, but we will talk about this in more detail below.

Useful properties and contraindications

Useful properties of wild rose and its petals are quite diverse due to the unique chemical composition. In terms of the content of ascorbic acid, carotene, and other various microelements, rose hips surpass many fruits and vegetables. Albeit in a smaller amount, but all useful trace elements are also contained in the petals of this plant, which is why they are often used in various industries, like fruits. The composition of rosehip petals is very rich in useful properties that are very important for normal human activity. For easy awakening and saturation of the body with vitamins, people use tinctures, teas, decoctions.

Rosehip petals have the following medicinal qualities:

  • fasten with indigestion or intestinal infection;
  • disinfect and cleanse the liver and stomach;
  • strengthen teeth and gums;
  • contribute to the normalization of the heart rhythm, the cure for diseases of the cardiovascular system.

Many different methods of treatment with rosehip petals exist in folk medicine. Thanks to them, you can strengthen the immune system, cure colds and various stomach diseases, eye diseases, lung diseases, and improve wound healing.

Rosehip petals are widely used in modern medicine, as well as in cosmetology. The use of this plant is quite diverse and beneficial for the human body, so do not neglect the collection of wild rose fruits and petals. For more information about the beneficial properties, you can find out from the provided video.

Despite all the beneficial properties of the shrub, the plant also has contraindications. Due to the high content of ascorbic acid, the use of wild rose is prohibited for people suffering from diseases of the gastrointestinal tract, ulcers, and heart failure. It is not necessary to abuse rosehip infusions, as this can lead to bloating, increased pressure and destruction of tooth enamel.

When compared with the fruits of this plant, wild rose petals have practically no contraindications. However, it is still worth paying attention to the intolerance of some components during treatment, the presence of which should be consulted with a doctor.

The use of rosehip petals

The use of wild rose petals is quite diverse. They are used to make infusions, decoctions, teas, syrups, liqueurs, oils, and various cosmetics. The details of using the petals are described below.

In cooking

In cooking, dry rosehip petals are used to make rose syrup and vinegar, which are then used as additives for making various fillings and ketchup. There are many different recipes with the addition of rose petals. Here are some of them:

Name

Cooking method

Classic jam

There are really many recipes for making jam from rosehip petals. In the most simple and classic versions, the collected and washed rose petals are mixed with approximately equal amounts of sugar in one deep container, or these ingredients are alternated in layers. Then the workpiece is left to infuse for about 12 hours in the dark and cool. Next, the most standard syrup for all jams is prepared: one and a half kilograms of sugar are mixed with half a liter of water and boiled, the infused petals are poured with the resulting liquid. Well-boiled rosehip petals are rolled into jars for the winter along with syrup. No less often you can also find recipes where various citrus fruits are added to the jam, for example, lemon or orange, mint will not be superfluous in this case.

Rosehip petals can be used to prepare an unusually healthy and no less tasty syrup. Its preparation is quite simple: you need to boil a liter of water, add 700 grams of sugar and a handful of petals, boil for several minutes. After you need to let the syrup brew for a day, then strain and boil again. For long-term storage, hot syrup is poured into glass containers and closed with lids. This syrup will come in handy if you need to prepare original cocktails and sweets.

Homemade wine made from rosehip petals has a peculiar taste, aroma and has a whole range of useful qualities. To prepare a drink, you need to place 300 grams of petals in a large container, add two kilograms of sugar and a few teaspoons of citric acid or lemon juice and grind into a mushy mass. It is necessary to pour the petals into a bulk container, pour the usual syrup and cover with gauze. The wine needs to be infused in a warm place for 14 days. Then, after straining the wine from the petals and adding half a kilo of sugar, the wine is left to infuse for thirty days in the sun. Some winemakers use various additives in their preparation, it depends on the gastronomic preferences of each.

Rose hips are used more widely in cooking, from which jelly, mashed potatoes, kissel and other various goodies are prepared, but the petals are also no less popular in cooking.

In folk medicine

In folk medicine, the use of wild rose petals is very diverse. They are used to prepare various decoctions, infusions, oils, honey and are used fresh. People suffering from anemia, cardiovascular diseases, beriberi, bronchitis, you need to chew fresh petals. Oil prepared from the petals is smeared on teeth and gums to heal and strengthen them. The use of petals in folk medicine is quite diverse and interesting. Preparation of infusions, decoctions, oils, honey does not take much time and is a fairly simple process. Preparation details are described below.

Tincture

The tincture prepared from rose petals has a rather diverse effect: it helps to improve metabolism, prevent colds and strengthen the immune system, heal wounds, and maintain the normal functioning of the gastrointestinal tract. It is quite simple to prepare: you need to mix a glass of dried petals with one liter of vodka or alcohol, mix and leave to infuse in cool and dark for thirty days.

In the case of beriberi and very frequent colds, it is recommended to prepare a very simple decoction from the petals. To create it at home, you need to pour a handful of fresh or dried petals with 1 liter of boiling water, and then leave them to infuse all night. Strained liquid should be consumed before each meal, approximately 3-4 tablespoons.

Oil is rarely prepared from rosehip petals, mainly fruits are used. It is used in the treatment of bedsores, dermatitis, sinusitis. To prepare the oil, you need to place 200 grams of petals in a dark vessel, pour olive oil to the top and leave to infuse for fourteen days.

The most delicious and healthy delicacy is honey made from wild rose petals. With its help, gastric colic, nausea, toothache, sore throat, and respiratory diseases are treated. For cooking, it is necessary to pour a handful of petals with a glass of boiling water and leave to brew, then separate the petals, add 150 grams of honey to the liquid and boil.

As you can see, traditional medicine is very rich in a variety of ways to use rosehip petals to treat various diseases.

In cosmetology

In cosmetology, rosehip petals are used to prevent and treat a wide variety of skin problems and diseases, as well as to strengthen hair. Petals have the property of toning and moisturizing.

Most often, wild rose petals are used to create:

  • lotions;
  • creams;
  • masks;
  • oils;
  • rose water.

If the skin is sensitive to the sun and has increased dryness, then you need to use rose water or an infusion of Russian rose petals. You can store such a tool in the form of ice cubes, which are very convenient to wipe your face.

Lotions using rose water relieve headaches.

With the help of petals, you can remove the first wrinkles: you need to put a napkin soaked in infusion on your face and hold for half an hour.

An excellent makeup remover is an essential oil made from rosehip petals. In addition to the fact that it cleans the skin of makeup without a trace, the oil moisturizes and fills the skin with vitamins. Essential oils are made from fresh petals. In ancient times, oil was believed to be a powerful aphrodisiac.

A significant place in the use of rose petals is occupied by lotions. They are very easy to prepare and quite beneficial for the skin. There are many ways to make lotions. Below is one of them.

Ingredients:

  • pink water;
  • lemon juice;
  • alcohol.

In a deep bowl, mix about two hundred milliliters of rose water, twice as much alcohol, add a couple of drops of freshly squeezed lemon juice and half a tablespoon of homemade honey there. The lotion that has been infused for half an hour must now be filtered in any convenient way, it can be a sieve or gauze. The finished liquid is recommended to be applied to the skin of the face in the afternoon. Tonic and refreshing effect is guaranteed.

To narrow the pores and even out the complexion, you can prepare a lotion for which you will need:

  • dry rosehip petals;
  • vinegar;
  • water.

You need to mix four cups of petals and half a liter of vinegar, let them brew for a month. Then the infusion must be filtered through a sieve and diluted with water in a ratio of 1:2. It is recommended to wipe the face with this lotion in the morning.

The mask is considered the most fragrant and effective, for the preparation of which you need to mix one teaspoon of linden, sage, rosehip petals, dill, chamomile, mint, pour 1.5 liters of boiling water and let it brew for 40 minutes. A tissue napkin soaked in this decoction is applied to the face for half an hour. The constant use of this mask will make the skin more elastic, fine wrinkles will disappear.

A mask based on a decoction of petals perfectly fortifies and nourishes the hair. To prepare it, you need to mix 2 tbsp. l. decoction with 1 tbsp. l. lemon juice and 2 tbsp. l. oatmeal, apply the resulting mass to the hair half an hour before shampooing.

The use of petals in cosmetology is quite diverse. In addition to the fact that the petals bring great benefits to the body, they are very beautiful and fragrant. Taking a bath with rosehip petals will bring not only benefits, but also an unforgettable aesthetic pleasure.

Required Ingredients:

  • lavender oil;
  • sea ​​salt;
  • oat groats;
  • rose oil;
  • dried petals.

Additionally, fabric ropes and small pieces of a thin handkerchief are needed. First of all, mix in a suitable container 1 cup of oatmeal and 12 drops of prepared aromatic oils, add 1 cup of salt and 1 cup of dried petals to these ingredients. Put a tablespoon of the resulting mixture on pieces of cloth, tie it with a rope, lower it into a hot bath and let it brew. Such a bath can be supplemented with lit candles and relaxing music.

How to dry at home?

How to dry the petals at home? This question worries many connoisseurs of wild rose. After all, improperly performed drying of the petals in the future can spoil the product. Therefore, it is important to take into account all the nuances. The collection of flowers should be started at dawn, since it is at this time that they are filled with juice and all vitamins. Then it is necessary to cut off all the petals from the rosehip flowers, to see that they are whole, intact. Washing them is not recommended. Drying itself should be carried out in the fresh air away from sunlight. Petals are laid out in a thin layer on clean thick paper. Dry for two weeks. Periodically they need to be turned over so that the drying process occurs evenly. Then dry petals are put in glass containers, covered with a lid and stored in a dark, cool place. The storage period is two years.

There is another, faster way to dry the petals using an oven. It is necessary to spread the petals on a baking sheet and leave to dry in the oven for 3-7 hours at 30 degrees.

Use dry petals for making tea, tinctures, decoctions, for cosmetic purposes.

How to brew tea?

How to brew tea? How many petals should be used to make tea? These are quite important questions, because if you brew tea incorrectly, you can lose all the beneficial properties of rosehip petals. There are many recipes and uses of tea for the benefit of the body. Details of tea brewing and uses are described below.

Name

Brewing method

Classic tea

Tea from rosehip petals is inferior in its usefulness to infusion of fruits, but it is still a rather useful vitamin drink. It is very easy to make this tea. It is necessary to pour a handful of petals with a glass of boiling water and leave to infuse. There are recipes for cooking with the addition of honey, lemon or petals of other flowers. The use of such tea will fill the body with strength and vitamins.

For weight loss

Tea for weight loss, prepared on the basis of rosehip petals, is very popular. The effectiveness of losing weight when taking such a drink is due to the fact that both fresh and dried wild rose petals help the stomach, improve metabolism and have a diuretic property. To make tea, pour half a glass of petals with a liter of boiling water and let it brew. This tea should be drunk throughout the day. Long-term use of tea will not only help you lose weight, but also fill the body with vitamins and add energy that can be spent for the benefit of the figure by going in for sports.

Rosehip petals are used as an additive to ordinary teas, they fill them with a special aroma and vitamins. Teas made with petals are brewed almost the same way and are endowed with equal healing properties. But tea from the fruit is considered more useful and vitamin.

As a result of studying all the information, we can conclude that rosehip petals are useful in almost the same way as its fruits, and are fully used in many areas of human life.

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Antibacterial and antiviral

Rosehip flowers are the ancestor of all decorative rose crops. The most common use of pink fruits of the bush. In folk medicine, leaves, roots and petals of wild roses are also used. Rosehip flowers are harvested in the spring, when the concentration of nutrients in them is highest. The characteristics of the plant describe it as a perennial shrub, unpretentious and widespread throughout. Rosehip has about 200 species, among which there are dwarf plants and bushes, reaching 10 m in height. Fruits, flowers and leaves collected at a certain time are dried and stored in a dark and dry place for about 2 years.

1 Healing properties of the plant

The medicinal properties of wild rose flowers are determined by a unique composition, including organic acids, essential and fatty oils, tannins, glycosides, pigments, sugars, minerals, flavonoids, wax, anthocyanins. Contains a large amount of vitamins: ascorbic acid, B vitamins, retinol, tocopherol, vitamin K and P. Due to the rich composition, the plant has a lot of healing properties:

  • Look how I grow mushrooms at home for 55,000 rubles in retirement. every month! Take a 3 liter...
  • Antiseptic, anti-inflammatory, bactericidal, antifungal.
  • Choleretic.
  • Immunostimulating, tonic.
  • Emollient.
  • Antispasmodic.
  • Anti-sclerotic.
  • Enzymatic.
  • Diuretic.
  • Hypotensive.
  • Hemostatic.
  • Astringent.
  • Regenerating.

The benefits of rosehip flowers are invaluable. It has a positive effect on the walls of blood vessels and capillaries, stimulates the activity of the myocardium.

Rosehip roots: medicinal properties, decoction recipes and indications for use

1.1 Indications for use

Wild rose flowers are shown as part of the complex treatment of the following diseases.

  • Diseases of the digestive system: gastritis, cholecystitis, colitis, ulcerative lesions of the stomach and duodenum, diarrhea, intestinal atony. Use in the acute stage is prohibited.
  • Pathologies of the urinary system: pyelonephritis, cystitis, kidney stone and urolithiasis.
  • Metabolic disorders: diabetes mellitus, obesity of varying severity and edema caused by excess weight.
  • Cardiovascular pathologies: circulatory disorders, atherosclerosis, heart failure, myocarditis, vascular fragility.
  • Failures of hematopoietic processes: anemia of various etiologies, malignant pathologies of the blood. To improve blood clotting in uterine, nasal, gastrointestinal bleeding.
  • Disorders of the central nervous system: stress, chronic fatigue syndrome, nervous disorders, sleep disorders.
  • Diseases of the musculoskeletal system are treated due to the ability of the plant to remove salts from the body. It is successfully used for gout and rheumatism to relieve swelling and inflammation of the joints.
  • Traumatic injuries of bones and epidermis: wounds, burns, cuts, fractures, bruises, cracks, bedsores.
  • Hemorrhoidal fissures: as an antiseptic.
  • Dermatological diseases: dermatitis, eczema of various etiologies, psoriasis, erysipelas, trophic ulcers.
  • Diseases of the respiratory system: bronchitis, pneumonia, acute respiratory viral infections, tuberculosis.
  • Intoxication of the body: alcoholic, food, radiation, chemical, due to an increase in body temperature. Rosehip removes toxins from the body, has an antioxidant effect.
  • Reduced immunity caused by beriberi.

It is important to know that in the form of a decoction, compote and herbal tea, rosehip lowers blood pressure, so it can be used to treat patients with chronic hypertension. Alcoholic tincture of the shrub is indicated only for people with persistent hypotension.

Rosehip decoction: healing properties, harm, contraindications, rules for taking

2 Contraindications for use

Before starting a therapeutic course with rosehip-based products, you should consult a specialist, as they have contraindications:

  • Thrombophlebitis. Rosehip is not used to treat such patients, as it increases blood clotting.
  • Diseases of the stomach with high acidity and in the stage of exacerbation of pathologies of the digestive system.
  • Allergic manifestations and individual intolerance to flowers and fruits of the shrub. In this case, rose hips can harm the body.
  • Increased sensitivity of tooth enamel. In this case, it is not recommended to drink a rosehip drink or you need to drink it through a special straw.
  • Calculous cholecystitis with large stones. In this case, the use leads to blockage of the bile duct by a stone.

It is necessary to use rose hips carefully during pregnancy. This is especially true for fruits, since exceeding the recommended dosage provokes a miscarriage.

Useful properties of rosehip syrup: application and contraindications

3 Brewing rules

When preparing medicines based on flowers, leaves, roots and rose hips, you must follow some rules that will help you prepare an effective medicine:

  • Fruits and flowers are allowed not to boil, so as not to destroy all the useful substances.
  • Infusion usually needs to be infused from 2 hours to a day. If it is not boiled, insist for at least 12 hours.
  • When it is necessary to prepare a decoction, boiling lasts no more than 20 minutes, and infusion from 2 to 4 hours.
  • You can save ascorbic acid in fruits by peeling and grinding.
  • Fresh fruits are allowed to insist even in cold water.
  • Store decoctions, infusions should be in the refrigerator for no more than 24 hours.

Means that are not subject to boiling bring benefits to the body, since they retain all the vitamins and minerals of the plant.

4 Popular traditional medicine recipes

Simple home recipes contribute to the treatment of many pathological conditions:

  1. 1. An infusion for the treatment of colds is prepared from 2 parts of fruits and flowers of a shrub, 2 parts of mint and 1 part of coltsfoot and oregano. Herbs are mixed, take 3 teaspoons of the mixture and pour a glass of boiling water. Infuse for about 2 hours and take half a glass three times a day an hour before meals.
  2. 2. Antipyretic infusion consists of fruits of wild rose and viburnum in equal parts. Berries pour 200 ml of boiling water and insist 1 hour. It is necessary to take every 2 hours, 100 ml.
  3. 3. Eliminate insomnia will help the composition of a teaspoon of chamomile, which is added to a glass of hot rosehip infusion. After 3 hours, the solution is filtered and taken, drunk immediately before bedtime.
  4. 4. Treatment of angina pectoris is carried out with rosehip infusion, to which a tablespoon of hawthorn is added. Insist during the day and consume 30 minutes before meals.
  5. 5. To relieve the symptoms of hypertension, prepare a mixture of crushed lemon, a tablespoon of hawthorn berries and rose hips. The ingredients are mixed with a glass of liquid honey and consumed by a tablespoon in the morning and evening.

In folk medicine, there are many more recipes based on rose hips. It is recommended to use them with the permission of a doctor.

5 Use in cosmetology

In cosmetology, rosehip flowers are used in the form of decoctions, infusions. They heal the skin, restore its elasticity and firmness, relieve inflammation and smooth fine wrinkles. Beauticians advise adding shrub flowers to your bath to get the most benefit from the plant.

Rosehip oil is indicated to eliminate various dermatological deficiencies: dryness, flaking, skin laxity, age spots, inflamed acne, blackheads, blackheads, wrinkles, dark circles under the eyes. The product is allowed to be used in its pure form, as part of cosmetic and home remedies.

Rosehip flowers and fruits are a unique raw material for the preparation of medicinal products that heal the body. Self-medication is dangerous to health, therefore, before use, consultation with a specialist is required.

Perennial plant of the wild rose family As a decorative flower, it has no special value. However, the benefits of rosehip petals are undeniable and relieve many ailments. A bush of wild rose flowers will always find a place in the garden.

Description of the beneficial properties of the plant

The value of rose hips is based on the rich content of vitamin C. Compared to lemons, its content is 40 times higher.

For medicinal purposes, fruits, flowers, leaves and roots of wild rose are used. According to the description, they contain - organic acids, minerals, vitamins, carotene, phytoncide, sucrose and essential oils.

They are widely used in folk and modern medicine. Healing parts of wild rose have the following properties:

  • cleanse the circulatory system;
  • improve metabolic processes;
  • strengthen weak immunity;
  • the body is enriched with vitamins;
  • used for anemia;
  • used for diseases of the kidneys and bladder;
  • prescribed for liver problems;
  • used as a diuretic and tonic.

Rosehip contains a lot of vitamin C, minerals, organic acids

Useful properties of flowers are very high. They are collected during the flowering period and dried in partial shade., or buy a ready-made pharmacy fee.

If the flowers are not collected, after the rose hips bloom, fruits are formed. Fruit color is red. They are harvested in autumn, before the onset of cold weather.. At this point, the fruits dry up.

If you need roots, in the fall they dig a bush, chop off the right amount. Pieces of roots, washed and dried.

It is important to know that you need to store the collected raw materials in a dry place, and the tincture in the refrigerator.

In care, the plant is unpretentious, grows in any soil. Seated with the help of sprouts, roots and seeds that are in the fruit. They are cared for like ordinary roses, watered and pruned in autumn.

Traditional medicine for many decades has drawn attention to the benefits of rose hips. Calorie content of dry raw materials - 284 kcal, freshly harvested 51 kcal.

Phytotherapeutist Efimenko N.Yu about the medicinal properties of the plant and its use:

Harm and contraindications

Against the background of useful properties, like any remedy, raw rosehip bush has its own contraindications. In addition, you need to take according to the recipe without exceeding the recommended proportions.

To protect yourself and your loved ones from the consequences, people should be taken with caution:

  • with thrombophlebitis and with a tendency to form blood clots in the venous system;
  • abuse is contraindicated with increased gastric acidity;
  • frequent use contributes to the destruction of tooth enamel;
  • with gastritis and peptic ulcer, take with caution;
  • with increased pressure, you can not use alcohol-based tinctures;
  • the use of a large number of decoctions and tinctures can cause jaundice of non-infectious origin;
  • a decoction based on the roots can slow down the release of bile from the bile ducts;
  • rosehip flowers are not recommended if a person suffers from constipation.

The plant has contraindications, daily dose: 7-8 berries, 1-3 tablespoons of flowers or dry roots

They also have contraindications for people who have dermatological problems. The high content of vitamin C contributes not only to healing from many ailments, but also can cause allergic reactions in the form of a rash.

Therefore, before use, it is better to consult a doctor. In everything you need to observe the measure, caution will avoid sad consequences.

Daily dose of rosehip: 7-8 berries, 1-3 tablespoons flowers or dry roots. You should pay attention to the recommended doses, it is better not to exceed them.

The use of flowers in traditional medicine

Rosehip - the most valuable medicinal plant in nature, freshly picked and dried flower petals are used for treatment. Prepare decoctions, alcoholic tinctures and teas.

Herbalists and healers treat diseases of the gastrointestinal tract, liver, kidneys. Decoctions of wild rose flowers are recommended to drink with jade.

Petal tea is prescribed for colds, low hemoglobin and as a general tonic.

Use during pregnancy and lactation

If there are no contraindications during pregnancy, a decoction of flowers can be consumed in small quantities.

When breastfeeding, consult your doctor first, as rosehip can cause diathesis in a child.

Recipes

Decoction

Take 1.5 tablespoons of petals, place in a thermos with a capacity of 1 liter and pour boiling water over them. Let it brew for 12 hours. It is better to do this at night.

Use for therapeutic and prophylactic purposes, 2 tablespoons per day. Recommended for colds and beriberi.

Alcohol infusion

100 g of petals, put in a glass jar, tamp and pour alcohol. Insist in a dark place for at least 3 weeks.

Keep refrigerated. Use strictly as directed, do not give to children.

Take orally with water, or as a compress. Especially effective for runny nose, toothache, gum disease, heart palpitations, nausea.

Alcohol infusion was used by Avicenna, he recommended taking it with noise in the head.

Folk omens associated with wild rose

Among the Slavs, rose hips have always been a symbol of heroic health., prosperity, love. Folk omens are associated with wild rose flowers.

In tsarist times, pharmacists' access to rose hips was monitored, and its squandering was punishable.

Ancestors celebrated on June 6 the feast of wild rose. On this day, it was customary to dance, sing ritual songs and generously set the tables.

among the people flowers can be used to set clocks, petals bloom between 4 and 4.30 am.

Shamans banished diseases, whipped sore spots with spiked rods from a wild rose bush. In the people, flowers were considered a talisman: as a remedy for evil spirits and witches.

Pharmacists prepare Holosas and vitamin syrups from rosehip flowers

In addition to traditional medicine, pharmacists prepare preparations from rosehip flowers - Holosas and vitamin syrups.

Enough information is provided about the merits of rosehip flowers and fruits. After studying the material, you can compare the benefits and possible harm from the use.

Growing rose hips on a personal plot is a very profitable and useful business.

Rosehip or Rōsa is a well-known plant in our country from the Rosaceae family. In official and folk medicine, not only the fruits of this culture are in demand, but also the medicinal properties of rosehip flowers are widely used.

Botanical description

Bisexual flowers with a diameter of 1.5-10 cm can be either single or collected in corymbose or paniculate inflorescences. Some species have bracts. The pedicels are short, 0.55-1.75 cm long. The hypanthium is ovoid, spherical, bottle-shaped or pitcher-shaped, with a narrowing at the throat. Corollas of large size, with five petals, occasionally semi-double. Coloring can be red, yellow, creamy or white.

Sepals of the entire type may have an extended cusp. A pair of sepals has a bilateral dissection, and one has a one-sided dissection. Numerous and freely located stamens are complemented by two-nested anthers. The pistils, most often of a sessile type, adherent to the receptacle, are arranged spirally at the bottom of the hypanthium. Ovaries with hairs, single-nested type, freely located. The ovules are single-coated.

The healing and healing properties of wild rose flowers are used very widely.

Beneficial features

The beneficial qualities of rosehip flowers are easily explained by their chemical composition:

  • essential and fatty oils that provide astringent, bactericidal and anti-inflammatory qualities;
  • organic acids;
  • glycosides and flavonoids;
  • tannins;
  • anthocyanins;
  • wax;
  • vitamin C or ascorbic acid.

Rosehip: harm and benefit (video)

The flowers of this ornamental culture are an excellent raw material for obtaining rose oil, which is very actively used in aromatherapy. On the basis of rose oil, Bulgarian manufacturers have launched the production of the famous drug "Rozanol", used in the treatment of diseases of the biliary tract, liver diseases, as well as to improve the condition of people suffering from urolithiasis. Ointments, gels and lotions with rose oil can heal long-term non-healing wounds.

Flower extracts are used to improve the taste and smell of medicines. Dried and ground rosehip petals are a popular addition to herbal fillings and soothing pillows.

The benefits of rose petals also determine their presence in a variety of herbal preparations used in traditional medicine to increase immunity, strengthen strength in colds and flu, and in the treatment of neurasthenia. Means based on rosehip flowers have proven themselves well in getting rid of conjunctivitis, hemorrhoids, and reducing the risk of allergic manifestations.

Medications based on rosehip petals for internal use are used for diseases of the gastrointestinal tract, for the treatment of diarrhea, high blood pressure and atherosclerosis.

Contraindications

Expressed contraindications for the use of wild rose flowers are almost completely absent. It is necessary to limit the use of preparations based on rose petals with a tendency to allergies, and also be careful in taking such drugs in case of exacerbation of chronic diseases and individual intolerance to the components.

Indications for use

Decoctions and infusions based on rose petals are used for the preparation of both external and internal remedies. External agents are in demand for the treatment of blepharitis, conjunctivitis, skin ulcerations, burn surfaces, dermatitis and psoriasis, purulent dermatological infections, acne and furunculosis.

Medicines with rosehip petals for oral administration are in demand in the treatment of pathologies of the urinary system, atherosclerotic changes in blood vessels, heart attacks and pre-infarction conditions, ischemia and hemorrhagic strokes. Such drugs are recommended for reduced levels of pancreatic enzyme production and reduced appetite.

Infusions and decoctions of rose petals can heal:

  • cholecystitis with the formation of stones;
  • exacerbations with hepatic and renal colic;
  • disorders in the hematopoietic systems;
  • elevated cholesterol levels;
  • conditions accompanied by beriberi and insomnia.

A positive effect is observed in the treatment of viral and bacterial infections.

Application methods

On the basis of rosehip flower petals, decoctions are prepared that have a pronounced therapeutic effect in the presence of erysipelas of the skin and eye diseases. To prepare the product, pour 0.1 kg of raw materials with a glass of boiling water and boil for an hour. Then the broth must be cooled and filtered. It is used as a lotion that is applied to the affected areas.

How to make a rosehip tincture (video)

Rosehip flowers are widely used in cosmetology in the form of compresses with decoctions or water infusions, which allow you to rejuvenate the skin, restore its smoothness and elasticity, eliminate puffiness and various defects, help get rid of age spots and spider veins. Cosmetologists recommend taking baths with the addition of rosehip flowers: this procedure moisturizes and effectively softens the skin, relieves skin irritation and inflammation, and also helps to get rid of cellulite and postpartum stretch marks.

From various herbs and berries. One of the most popular and favorite is rosehip tea. And this is by no means a new word in wellness nutrition.

The benefits of rosehip tea have been known since time immemorial.

Before the advent of the fashion for black tea and coffee in our country, people everywhere quenched their thirst with other drinks. In summer and autumn, in dry weather, people collected useful plants. The traditional infusions of herbs and berries that they drank every day included rosehip tea, the beneficial properties of which have been known since ancient times. For brewing, not only fruits were dried, but also flowers, leaves and even roots. Roots and leaves were used for medicinal purposes, and fragrant flowers and berries were brewed with boiling water and infused in a warm place - such a drink turned out to be especially fragrant. Leaves of raspberries, currants, mint and other fragrant herbs were added to the wild rose. They made drinks from mixtures of rose hips with blueberries, sea buckthorn, chokeberries, blackberries and others.

Who can drink a decoction of wild rose fruits?

Traditional and folk medicine and in our time without fail recommends that everyone drink rosehip tea. Its benefits and harms depend only on the dosage. In the spring, when we suffer from beriberi, twice a day, a decoction of wild rose, or, as it is also called, wild rose, will only be appropriate. Rosehip tea is harmful only in case of immoderate consumption of the drink. In reasonable amounts, it improves overall well-being, normalizes blood pressure and improves metabolism.

What does a wild rose look like and where does it grow?

Rosehip is a low, up to two meters, thorny shrub. In our country, it can be found almost everywhere, with the exception of the Arctic territories. It is also widely distributed in America and Australia. The wild rose served as the basis for selective breeding of shrubs and breeding of ornamental varieties that are used to decorate parks, gardens, and to create bouquets. The fruits of wild and cultivated roses are very similar.

These are oval berries of red-brown color, up to two centimeters in the longest part. Inside, the fruit is covered with numerous bristles, which, when ingested, cause discomfort. Seeds are white, up to two millimeters in size. For medicinal purposes, only wild varieties are used. Rosehip cannot be confused with any other plant. The fragrance of its flowers is very recognizable. No wonder the essential oils obtained from the petals of its flowers are used in perfumery to create perfumes and to flavor creams and lotions.

Harvesting fruits

Rosehip varieties, it is also called not only a wild rose, but also a cinnamon rose, there are a lot, but not all of them are considered medicinal. For health and medicinal purposes, the fruits are not round, flattened towards the center, but oval and elongated in length. In medicinal species, the sepals are extended forward, like a peak, and in those that do not have vitamin value, they are twisted back towards the berry, and almost lie on it.

The shrub blooms from mid-May to July, and the ripened fruits are harvested in late summer and early autumn. After frost, they lose their healing qualities. And the beneficial properties of rosehip tea are largely due to the high content of vitamin C in the berries, which is quickly destroyed at low temperatures.

Compotes, jams, marshmallows are cooked from fresh rose hips. Fruit processing is a laborious task, as the berries must be cleaned of internal bristles and hard seeds. From one kilogram of freshly picked berries, less than half a kilogram of raw materials suitable for canning is obtained.

Internal bristles - an unpleasant feature of berries

Rose hips for tea can be taken fresh, dried, and also processed into syrup or jam. Since the wild rose has peculiar bristles inside, its processing presents a certain difficulty. These bristles will not cause inconvenience only if the berries are dried whole and have not been crushed to make tea. Sometimes, for medical purposes, it is recommended to brew dry berries, after grinding them. This is done if they want to get not only tasty, but also the most saturated with valuable microelements rosehip tea. The benefit of ground berries is that they contain vitamin E, carotene, tocopherol, oleic, linoleic, linolenic and other acids more easily pass into the drink.

What water to use?

One of the primary requirements for a tea drink is the quality of the water used for it. The recognized authority in terms of brewing medicinal infusions - Chinese medicine - divides water into seven types. The best - mountain or key, as well as spring. This water is of the highest quality. River in terms of useful properties follows her. Next on the list is well water. Nikolai Spafariy, who was ambassador to Beijing in the 17th century, recalled in his notes that the Chinese did not take water for brewing tea from nearby reservoirs, but bought it at the bazaar. It was brought from the mountainous regions, and it was very expensive.

The best water temperature for brewing rose hips

The temperature of the water for brewing is also of great importance. The Chinese, as the most authoritative specialists in the preparation of tea drinks, distinguish a great many stages of boiling water. One of the initial stages - bubbles that look like fish eyes and a slight noise, then - a splash of water and splashes from a collision with the wall of the dish, then - bubbles rising from the bottom and a "daring" seething. It is believed that the water most suitable for brewing tea is when the rising bubbles look like the eyes of a crab. At the first stage of boiling, salt should be thrown into the water, at the second - rose hips, and at the third - a little cold water to precipitate the rose hips and revive the freshness of the water. You should know that water cannot be boiled repeatedly.

10 secrets of good wild rose tea

Chinese medicine has developed ten rules for the correct preparation of medicinal decoctions, in particular, tea with rose hips should be brewed this way. The beneficial properties of the drink will be preserved most fully if you act in accordance with the following recommendations:


What determines the quality of fruits?

Rose hips contain fruit sugar, organic acids. According to the content of vitamin C, rosehip is ahead of almost all plant products. Its quantity directly depends on the place of growth, the degree of maturity and the quality of drying and storage. You should not pick berries from bushes growing in the city. To do this, it is better to go to ecologically clean zones, which are in almost every region of Russia. Dry fruits retain useful properties for two years.

The unique composition and beneficial effects of berries and tea

Fruits contain sugars, organic acids, in addition to the above vitamin C, also B vitamins (B 1, B 2), vitamins P and PP, K, carotene, tannins, flavonoids, salts of iron, manganese, phosphorus, magnesium, calcium and etc. Rosehip tea has a multivitamin, anti-inflammatory and anti-sclerotic effect. It is very effective as a choleretic and diuretic. Rosehip stops internal bleeding. Vitamin C helps to increase the redox processes in the body, enhances the synthesis of hormones and the activity of enzymes. In addition, it promotes tissue renewal, increases the body's resistance to adverse environmental influences.

Green tea with rosehip

Rosehip green tea is recommended for hypertension, for the prevention and treatment of atherosclerosis. It is very good as a general tonic. It is better to drink it in the morning on an empty stomach. This is a good prophylactic against many diseases. It normalizes the state of the nervous system, enhances potency. Green tea with wild rose berries relieves painful symptoms in gynecological and urological problems, promotes the healing of internal wounds and ulcers.

Rosehip tea: benefits and harms

The diuretic properties of wild rose are used in the treatment of urolithiasis. With inflammation of the gastric mucosa caused by low acidity of gastric juice, patients are also prescribed rosehip tea. Contraindications are diseases accompanied by high acidity. Since rosehip has a pronounced diuretic effect, it should be taken with caution by people with problems in the cardiovascular system.

multivitamin drink

Preventive and multivitamin tea from cinnamon rose berries is brewed as follows. Two full tablespoons of dried chopped fruits are poured with a glass of boiling water and kept in a water bath for about ten minutes. Then insist for half an hour in a warm place. Strain through a gauze filter and drink a third of a glass a day after meals.

Rosehip tea helps with anemia, hemophilia, hemorrhagic diathesis, diarrhea, tuberculosis and colds, it is drunk with neurasthenia as a sedative. Rosehip helps to alleviate the flow of many diseases. This is a universally recognized multivitamin and general tonic with a wide spectrum of action.

An effective decoction for the treatment of diseases of the stomach and intestines

Due to its rich and well-balanced composition, rose hips are widely used in the treatment of a large number of diseases. The fruits of this shrub are part of many medicinal collections. With a stomach ulcer or duodenal ulcer, as well as in the case of prolonged gastritis, the following collection is very effective:

  • rose hips, 3 parts;
  • cudweed 1 part;
  • white rose flower petals, 1 part;
  • chamomile flowers, 1 part;
  • calendula flowers, 1 part;
  • horsetail (shoots), 1 part;
  • wormwood field (grass), 2 parts;
  • common burdock (grass), 2 parts;
  • 7 parts;
  • plantain (leaves), 4 parts;
  • Hypericum perforatum (grass), 4 parts;
  • dill (seeds), 3 parts.

Pour a tablespoon of the mixture with boiling water (0.5 liters), sweat for 30 minutes, filter and drink throughout the day in several doses, 15-20 minutes before meals. The taste of the infusion is bitter due to wormwood and a large amount of yarrow. Rosehip tea, the recipe of which is given above, can be prepared from fresh berries and herbs. In this case, the proportions are preserved.

Rosehip tea is best sweetened with natural flower honey. Only honey should not be put in boiling water. It will lose its useful properties from this. Try making a wild rose berry drink with brown cane sugar. This is delicious.

There is no such person who would not pay attention to thorny bushes with large fragrant flowers,
widespread among forest and steppe vegetation. Rosehip, or wild rose - the ancestor of cultivated roses on earth, is widely known among all peoples of the world. According to ancient Indian legends, the most beautiful woman in the world - Lakshmi - was born from a rose bud. The Greeks planted rose gardens around the temple of Aphrodite, the goddess of beauty and love. The ancient Greeks crowned the winners with roses and strewn the path of the newlyweds.
In Russia, the bark and root, flower petals, fruits and seeds of wild rose have long been used for various diseases. Since the seventeenth century in Rus', an infusion of wild rose, or as it was then called - svoroborina or svoroborin bush, was given to sick and wounded soldiers. During the Great Patriotic War, a decoction and infusion of rose hips saved lives and restored health to a huge number of wounded.

Rosehip flowers contain a significant amount of rose oil, the leaves contain a lot of chlorophyll, phytoncides, tannins. Fruits contain sugars, organic acids, ascorbic acid and many useful substances. The roots contain tannins, phytoncides, sugars, ascorbic acid and other substances.

May - June - the time of flowering rose hips. If you collect rosehip petals, you can cook at home not only medical, cosmetic products, but also cook fragrant jam, and make fragrant tea.

Rosehip petals as medicine


Fresh rosehip petals are useful to chew for anemia, bronchitis, beriberi, diseases of the stomach and intestines, cardiovascular diseases.

A decoction of the petals is used as a rinse to remove bad breath and to prevent stomatitis. On the basis of rosehip flowers, drops are made that help with conjunctivitis, and ointments that heal wounds on the lips and cracks on the legs and arms.

Outwardly, an infusion of rosehip petals is used in the form of lotions and gargles for inflammation of the eyes and throat.


Rosehip tea.
Petals - 1 tbsp. spoon
water - 1/2 liter
honey - 1 tablespoon
or sugar to taste
Place rosehip flower petals in a porcelain teapot and pour boiling water over them. Close the kettle with a lid, covering it with a cloth on top. Brew tea for 10-15 minutes, then pour into cups, filtering through a strainer. Add sugar and linden honey to the finished tea.
Drink with honey, eating petals, with anemia, anemia, as well as with vomiting, nausea, belching.

Tea with peony and rosehip petals

peony flowers (petals) dry - 1 teaspoon
dry rosehip petals - 1 tbsp. spoon
water - 2 glasses
sugar - to taste
Peony petals and rosehip petals finely and crush in a mortar.
Pour the resulting flower tea into a porcelain teapot, rinsing it with boiling water.
Pour the petals with boiling water, close the kettle with a lid, and cover with a thick cloth on top.
Steep peony petals and rosehip petals for 10 minutes, then pour the tea into cups, straining through a strainer.
Add sugar to taste in cups of tea.


Wild rose petal jam.
Rinse half a kilogram of rosehip petals with water, squeeze, pour sugar syrup (0.5 kg of sugar and 0.5 cups of water) and cook over very low heat for 30 minutes from the moment the jam boils. Put in a sterilized jar. Eat 1 tablespoon 4-5 times a day for arrhythmia, heart muscle dystrophy


The use of rosehip petals in cosmetics
Rosehip flowers have found their use as a medicinal and cosmetic product: they are used in cosmetology for the manufacture of products and masks that moisturize, nourish and tone the skin of the face and body, as well as hair. Pounded fresh rosehip petals are one of the oldest components of the most effective skin creams. Cleopatra also used rosehip petal cream.

Rose water preparation
Since ancient times, rosehip has been used for the face in the form of rose water. To get it, two tablespoons of pre-crushed petals are infused for about half an hour in a quarter liter of boiling water, wrapping a container with infusion. The resulting liquid is filtered, cooled and used for sensitive and dry skin; rose water is useful for aging skin.

You can freeze the infusion and wipe your face with the resulting ice cubes. Ice cubes will be even more useful if you use mineral water to prepare the infusion of rose petals. In this case, the infusion is prepared in a cold way: the petals are kept for a day in mineral water, the liquid is filtered, and then poured into ice molds.

Infusion for irrigation of the face
From fresh rosehip petals, you can prepare an infusion for wiping dry, delicate, sensitive, as well as aging skin: pour 2 tablespoons of finely chopped petals with a glass of boiling water, wrap it with a towel, leave for 20-30 minutes, cool and strain. Cold infusion can be used to irrigate the face (from a spray bottle) twice a day. This procedure tones the skin, refreshes it well on a hot summer day.

Lotion for refreshing the skin of the face.
To refresh the skin of the face, the following lotion is recommended: take a glass of vodka or cologne on a glass of petals. Close the mixture with a lid and put in a dark place for 10 days, then strain and add 2 teaspoons of distilled or boiled water.

Infusion for washing.
Half a glass of dry rosehip petals pour boiling water to the top, close and let it brew for a day. Then strain and add a tablespoon of glycerin or sorbitol diluted with hot water (for conservation) to 200 g of infusion. Infusion is recommended to wipe the face and neck instead of washing in the morning or before bedtime.

Rubbing cubes.
From the infusion of rosehip petals, ice cubes are prepared, with which it is useful to wipe the face in the morning and evening.

Infusion for compresses
Infuse two or three tablespoons of crushed rosehip petals in a glass of boiling water until warm. This infusion is used for compresses for wrinkled, sluggish skin, softens and strengthens it, and reduces pores.

Honey pink lotion.
Mix a teaspoon of honey, 100 ml of infusion of rosehip petals, 50 ml of 50% alcohol and a tablespoon of lemon juice. The lotion is a tonic suitable for all skin types, but it is especially good for refreshing a tired face. Store in a closed bottle in a cool place.

Infusion for washing
Pour two or three tablespoons of wild rose petals with a glass of boiling water and infuse like tea until warm. Strain. Add an equal amount of vodka and a teaspoon of glycerin to the infusion. Wipe normal and oily skin instead of washing.

Mask for normal skin
Grind the dried rosehip petals in a coffee grinder to obtain a pink “flour”. Add a dessert spoon of sour cream or cream, a teaspoon of egg white to a teaspoon of this flour, mix everything thoroughly and let it brew for 5-6 minutes. The resulting mixture is applied to the previously cleansed skin of the face and neck for 20-30 minutes. The mask is used for normal skin, nourishes and tones it, has a softening effect.

Mask for sluggish, wide-pore skin.
Grind dry rosehip petals, pour 1-2 tablespoons into a porcelain cup and add warm water until a thick slurry is obtained. While stirring constantly, heat it for a couple of minutes for 7-10 minutes, cool slightly and apply on the face and neck. After 20-25 minutes, remove the mask with a cotton swab and rinse your face with warm water. Such masks are made 2-3 times a week.

Rosehip petals for loose skin

With flabbiness of the skin of the face, you need to collect rosehip petals, pour over them with boiling water, mash in your hands and put on the skin of the face in the form of a mask for 15 minutes, then rinse with warm water.

Mask for porous skin.
Beat one egg white into a thick foam, add a tablespoon of honey, 2 tablespoons of flour and a few drops of rose water to it. Wash off with water after 20-25 minutes

rose oil
Pour a glass of dry rose petals into an enamel bowl and pour a glass of vegetable oil, put in a water bath for 2 hours. Strain the resulting rose oil. Cleanses, tones, nourishes dry and normal skin, makes it supple.

Rose oil bath
To prevent dry skin and make it silky, add a few tablespoons of almond and rose oil to your bath water.


How to harvest and store rosehip petals
Dry the petals (for medicinal purposes) should be in the shade in the fresh air or in a ventilated area. Dry petals come out 12-13% of the collected mass. Dry petals are stored in well-closed dry jars for two years.

The wild rose blooms delightfully - delicate petals thin out a delicate floral aroma and create a poetic mood. It’s a pity that the petals fly around quickly ... However, this beauty can be collected and wilted, and then enjoy delicious flower tea all winter. And not just tea. Extracts are prepared from the flowers of a wild rose (this is what the wild rose is called), which embellish the smell and taste of medicines. Dried petals are “stuffed” in fragrant pillows, on which it is so easy to fall asleep. Rosehips are also used to prepare rose oil, rose water for washing, cosmetic ice, infusions, and masks.

Rosehip tea

It is good to combine dry flowers with meadowsweet flowers and mint, you get a delicious drink. Or add rose petals to green tea, which immediately acquires a subtle floral flavor. Petal extract is added to honey, syrups, wine liqueurs and jams are made from flowers.

Rosehip flowers are also part of the tonic, anti-cold, immunity-boosting teas. Petals are useful for the prevention and auxiliary treatment of diseases of the urinary system, they stabilize the work of the pancreas, fight constipation and poor appetite. If rosehip preparations have a number of contraindications, then rosehip flowers are safer and, sometimes, more useful than berries. An infusion of rosehip flowers restores elasticity to the walls of the arteries and normalizes the functioning of the heart muscle, lowers cholesterol levels in the blood, removes sand in the bladder, helps to cope with renal colic and colds, helps to cope with neurosis and insomnia.

If you pour 100 grams of rosehip flowers with a glass of boiling water and boil this decoction for an hour, then you can make compresses for sore eyes. The same decoction (as well as infusion) is also used in cosmetology to combat age spots, asterisks, puffiness, and skin irritations. Washing water is also prepared from rosehip petals, which makes the skin supple.

Rosehip extracts are part of anti-aging cosmetics, and baths with wild rose petals soften the skin and help reduce stretch marks and cellulite.

Benefits of rosehip leaves

Together with rosehip flowers, we often bring leaves, they do not need to be thrown away. The leaves have a lot of tannin, so they are ideal for tea drinks. The leaves also contain catechins, saponins, flavonoids, polysaccharides, carotene, salicylic, coffee and vanillic acids, essential oils, vitamins (rose hips are especially rich in vitamin C, K, B1). Vitamin teas are prepared from the dried leaf to alleviate the symptoms of digestive diseases, because such teas relieve pain and improve the motor function of the stomach. The leaf helps with menstrual pain and rising temperature, high blood pressure and swelling (drinks from the rosehip leaf have a pronounced diuretic effect). Rosehip leaf can be fermented, drunk with honey, added fresh to vitamin green salads.

Rosehip leaf decoction recipe

Pour a tablespoon of the leaf with a glass of water, boil for a minute and leave for 40 minutes. Take half a glass three times a day, after meals. Such a decoction is taken for beriberi, diabetes and rheumatism.

The benefits of the roots and branches of wild rose

Both twigs and rosehip roots are used; in any form, this fragrant plant is useful and beautiful. The roots are harvested in the fall, they are recommended for people suffering from cholelithiasis and salt deposits in the joints. To prepare a decoction, you need to add a tablespoon of crushed rosehip roots to a glass of boiling water, boil the decoction for ten minutes and leave for a couple of hours. Take a decoction three times a day, after meals, half a glass.
A decoction is prepared from rosehip branches, which relieves pain in rheumatism and sciatica.

Attention!
Care should be taken when taking preparations from any part of the rosehip (especially tinctures) for people who have problems with blood clotting and a predisposition to thrombosis. Only under the supervision of doctors can rose hips be taken by those who have diseases of the heart and liver. It is also necessary to remember that preparations from rose hips on alcohol contribute to raising pressure. And water infusions, on the contrary, decrease.



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